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  • Who We are

    Company specialized in environmental consulting and export support. Materializing in the provision of services to Government and Business Organizations wishing to externalize their environmental concerns.



  • Project and Legal Compliance

    Set of Services aiming the accurate execution of Plans and Projects. These range from the Strategic Environmental Assessments, Impact Assessment, Environmental Studies (Geology, Biodiversity, Environmental Noise, etc.), Tenders and Financing to Licencing and Environmental Liability.



  • Certification, Quality and Environment

    Set of Services aiming to increase, Quality and Environmental wise, the performance of companies and their products, often required by the modern retail chains and importers. These services include several Management Systems (9001, 14001, 22001), Ecolabels and the Business&Biodiversity.



  • Environmental Marketing & Exporting

    Our Services are focused on a better acceptance of companies and their products in External Markets, providing high quality “Green” Market Research, Business Intelligence and Directed Marketing.



  • R&D

    We provide Research & Development Services in the Environmental Sciences, Sustainable Production, Crop Protection and Marketing, either for Scientific Institutions or for Companies aiming to stand out from the crowd.

Food Safety Management System

Aimed at the food industry, theFood Safety Management System standardize procedures which ensure your clients and consumers high quality and safer food, therefore a requirement of purchasers in several Markets.

Its main objective it’s to acknowledge companies which seriously regard food safety in its production process, not only to protect your clients and consumers, but also aiming to raise awareness.

Main benefits:

  • Increased efficiency on the production chain and resource management;
  • Client and consumer trust about the products (or services) your company provides, result of your food safety procedures;
  • New Business opportunities, new markets and customer loyalty;
  • Assures unequivocally fewer operational risks, transparency, increased product quality and safety.

Since different countries and Markets have different expectations, there are available 3 main certifications regarding Food Safety Management Systems:

  • ISO 22000 the easiest to implement, flexible, and “tweakable” to comply with BRC e IFS;
  • BRC Food, required mainly by United Kingdom importers;
  • International Food Standard (IFS), often required by German, French and Italian purchasers;